Small and curved pasta shells inspired by the classic French shape perfect for quick and comforting meals. Made from 100% durum wheat semolina which are slow-dried at low temperatures to preserve flavor and texture.Ideal for creamy cheese sauces, tom...
Small and curved pasta shells inspired by the classic French shape perfect for quick and comforting meals. Made from 100% durum wheat semolina which are slow-dried at low temperatures to preserve flavor and texture.
Ideal for creamy cheese sauces, tomato blends or light vegetable sautés.
How to prepare
Boil in salted water for 6–7 minutes
Toss with cheese sauce, tomato purée or sautéed vegetables.
Perfect for quick lunches, pasta salads or baked dishes.
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