Firm and crumbly, it comes in two variations: regular and with za'atar.Regular Feta: a salty white cheese with a tangy finish that hints at notes of sweetness.Feta with Za'atar: infused with za'atar, a Middle Eastern spice blend, for added earthiness...
Firm and crumbly, it comes in two variations: regular and with za'atar.
Regular Feta: a salty white cheese with a tangy finish that hints at notes of sweetness.
Feta with Za'atar: infused with za'atar, a Middle Eastern spice blend, for added earthiness.
Pair it with fresh fruit on a cheeseboard, or add it into salads, pasta, or sandwiches. Or simply savour feta with a glass or dry rosé or an aromatic white wine
