A versatile and cold-pressed mediterranean staple olive oil from Spain that is used primarily for raw consumption, such as dressing salads, dipping bread and drizzling over grilled vegetables or fish. It acts as a healthy and flavourful base for Mediterranean-style dressings, marinades and low-heat cooking.
Uses
1. Salad Dressing: Perfect for elevating green salads, grain bowls and legumes with a fresh and rich flavor.
2. Marinades and Sauces: Ideal for creating marinades for chicken, lean proteins or Mediterranean sauces.
3. Raw Consumption & Drizzling: Enhances dishes like soups, steamed veggies or even toast, serving as a healthier alternative to butter.
4. Low-Heat Cooking: Suitable for light sautéing, drizzling over pizzas or finishing pasta dishes.
We offer same-day delivery in Nairobi and ship to Mombasa, Kisumu, Eldoret, Nakuru, Thika, Kiambu, and across all 47 counties of Kenya.
For quick orders, Call/WhatsApp: 0799 978 966 / 0739 701 854