Bio Whipping Cream 500ml
KES580
Overview
How to UseKeep refrigerated. Pour into a chilled bowl and whip with a whisk or mixer until soft or stiff peaks form, depending on your recipe. Use immediately for desserts, toppings or fillings. Can also be added directly to sauces, soups or beverage...
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How to Use
Keep refrigerated. Pour into a chilled bowl and whip with a whisk or mixer until soft or stiff peaks form, depending on your recipe. Use immediately for desserts, toppings or fillings. Can also be added directly to sauces, soups or beverages for extra creaminess. Consume within a few days after opening.
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